dotproblems:

Ok @adamrichman you were right. Best sandwich in America! #Dinics (at DiNic’s Roast Pork and Beef)

prettygirlfood:

pulled pork mac & cheese burger i had in washington dc. basically thirty minutes of foodgasming.

Submitted by: german-morning.tumblr.com

Best Sandwich in America — Southwest

The legendary Torta del Rey is made with 12 different ingredients, including breaded beef, pork, ham, chorizo, cheese, a fried egg, avocado, beans, tomatoes, onions and jalapenos.

Best Sandwich in America — Great Lakes

A barbecue platter at Slows in Detroit.

Best Sandwich in America — Midwest

The 4-courser sandwich has smoked pulled pork with a gouda béchamel sauce, pickles, jalapeño chips, sweet potato chips with BBQ sauce and a waffle-ized macaroni and cheese, all between a smoked pretzel bun. Will it be the regional champ? + Fifty/50 co-owner Scott Weiner looks on as Adam prepares to try the restaurant’s signature offering, the 4-courser sandwich.

Best Sandwich in America — Gulf Coast

Chef and owner Mario Aguila prepares the shop’s famous Media Noche sandwich.
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Will the Media Noche be crowned the Gulf Coast region champ?

Best Sandwich in America — Northeast — (Premieres Wed., June 6 @ 9|8c)

The DiNic’s signature sandwich includes slow-roasted pork topped with broccoli rabe and aged provolone on a baguette.

Best Sandwich in America: Food Sneak Peek

4-Courser Sandwich
Where: The Fifty/50 in Chicago
What: The sandwich has smoked pulled pork with a gouda béchamel sauce, pickles, jalapeño chips, sweet potato chips with BBQ sauce and a waffle-ized macaroni and cheese, all between a smoked pretzel bun.

Man v. Food Nation — Omaha, Nebraska

Starsky’s Bar and Grill welcomes Adam and the MvFN crew.
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Presenting the Pig Wing Challenge — 5 lbs. of fried pig wings and 3 lbs. of corn nuggets.

mynameisobel:

Trying to give this 365 362 thing another shot, for productivity’s sake. Moist and succulent holiday pork loin is moist and succulent!

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